Because of COVID-19, restaurants with outdoor dining in New York have to take extra precautions. As per the guidance, NYC restaurants may function with limited seating. Luckily, you can enjoy your favorite Italian food with a glass of pinot in an open-air space. State GuidelinesRestaurants with indoor seating must have at least two open sides for unobstructed ventilation. The enclosed structure restaurant-like plastic domes must have a proper ventilation system to allow air to circulate. Why Italian Dishes For Outdoor Dining In New York Are So Popular?One reason behind choosing Italian dishes for outdoor dining in New York is ingredients. Yes! Italian foods have an array of incredibly diverse ingredients. Typically, they put a lot of emphasis on using fresh and local ingredients. That said, they tailored Italian dishes to fit an American plate. For example: you might not find spaghetti and meatballs in Italy. They combine these two dishes with standard red-sauce for American food enthusiasts only. Italian Dishes For Outdoor Dining In New YorkHere are brief descriptions of the recommended dishes. COSTATA DI MANZOWine Pair: Super Tuscan ‘Costata Di Manzo’ in English translates to ‘ribeye steak’. The dish includes beef short ribs, olive oil, brewed coffee and other ingredients mixed in dried ancho chilies. They use short ribs, turned brown on both sides to make it tender. Costata Di Manzo is also coated with puree and almost covered. It’s not very spicy, even when served with chilies. POLLO ALLA PARMIGIANAWine Pair: Pinot Girgio Popularly this dish is also called ‘Chicken Parmigiana’. The dish has golden pieces of light breaded chicken baked in tomato sauce. Pollo Alla Parmigiana is topped with mozzarella cheese for extra flavor. Overall, it’s a delicious recipe and very well known for its nutritional benefits. POLLO ALLA MILANESEWine Pair: Chardonnay We can translate POLLO ALLA MILANESE into ‘Chicken Milanese’. It’s a very nutritious recipe and includes a variety of breading ingredients. That is why you might find it cooked in various styles. The term ‘Milanese’ means ‘a thin slice of beef’. We can also prepare chicken and pork. Mostly served with cherry tomatoes. Benefits Of Adding ‘Chicken Dish’ For Outdoor Dining In New York Chicken has multiple health benefits. The best part is they can prepare it in parts and with different methods. You can go with darker cuts for example thigh and drumstick. Or you can keep it thin and even fry it. Better MoodDid you know, chicken contains amino acid (tryptophan), which boosts the level of serotonin in the human brain. Interestingly, serotonin is also known as a ‘feel good’ hormone. Eating chicken can ease your mood, and it is good for your heart. Nutrition That said, a high-quality chicken delivers proteins and doesn’t have much fat. Beyond proteins, chicken contains Vitamin B12, Choline, Zinc, Iron and Copper. As per the research, protein rich meals can make us feel full and encourage eating less. Overall, it promoted better weight management. Rooting To YouSo now you know about the top three Italian dishes for outdoor dining in New York. In case you are feeling fine, and don’t have any symptoms of virus, you can go out and have your favorite dish. Also, don’t forget to pair your food with a wine. There are plenty of Best Italian Restaurants to choose from for Italian food on 10th Avenue.
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March 2021
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